1 serving (30 grams) contains 120 calories, 7.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 80.0 g | 102% | |
Saturated Fat | 48 g | 240% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 200.0 mg | 66% | |
Sodium | 1600.0 mg | 69% | |
Total Carbohydrates | 8.0 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 56.0 g | 112% | |
Vitamin D | 160.0 mcg | 800% | |
Calcium | 1600.0 mg | 123% | |
Iron | 0.8 mg | 4% | |
Potassium | 160.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Artisanal Cheese Snacks are a gourmet delight crafted from high-quality, small-batch cheeses sourced from traditional dairy farms. Typically originating from European culinary traditions, such as French Brie or Italian Parmesan, these snacks exemplify the craftsmanship of cheese-making. They are often paired with nuts, seeds, or dried fruits, providing a balance of flavors and textures. Rich in calcium and protein, they can contribute to bone health and muscle repair. However, they are also high in saturated fats and sodium, which may require moderation for those monitoring heart health or sodium intake. The artisanal preparation ensures minimal processing, preserving the natural integrity of the ingredients while offering a rich, authentic taste. Perfect for mindful snacking or as part of a charcuterie board, these cheese snacks are a sophisticated option for those seeking indulgence with awareness of quality and ingredients.