One cup of Artisan sourdough is around 236.7 grams and contains approximately 676.3 calories, 25.4 grams of protein, 6.3 grams of fat, and 126.8 grams of carbohydrates.
Artisan Sourdough is a traditional, handcrafted bread made from just three simple ingredients: high-quality flour, water, and natural sourdough starter. Originating from ancient baking techniques, this rustic loaf is celebrated in cuisines around the world for its unique tangy flavor and chewy texture. The fermentation process not only enhances its taste but also makes it easier to digest, rich in probiotics, and high in essential nutrients. With a golden crust and airy crumb, Artisan Sourdough is a delicious choice that embodies both craftsmanship and health in every slice.
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Nutrition Information
Calories |
676.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 1.3 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1352.6 mg | 58% | |
| Total Carbohydrates | 126.8 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 4.2 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.5 mg | 6% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 253.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
