One cup of Artisan sourdough bread is around 236.7 grams and contains approximately 676.3 calories, 25.4 grams of protein, 6.3 grams of fat, and 126.8 grams of carbohydrates.
Artisan Sourdough Bread is a timeless classic, rooted in ancient baking traditions. Made with just three simple ingredients: flour, water, and salt, this bread undergoes a natural fermentation process that develops rich flavors and a delightful tang. Originating from Europe, particularly from regions like France and Italy, each loaf tells a story of craftsmanship and dedication. Packed with beneficial probiotics, it’s easier to digest and may support gut health. The crusty exterior and soft, chewy interior create a perfect balance, making every bite a nourishing delight. Enjoy artisan sourdough as a wholesome addition to any meal or as a standalone snack!
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Nutrition Information
Calories |
676.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 1.3 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1352.6 mg | 58% | |
| Total Carbohydrates | 126.8 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 4.2 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.5 mg | 6% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 253.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
