Nutrition Facts for Artificial fish balls
Image of Artificial fish balls

Artificial fish balls

Item Rating: 68/100

One cup of Artificial fish balls is around 238 grams and contains approximately 357 calories, 36 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.

Artificial Fish Balls are a delightful and innovative alternative to traditional seafood. Made from plant-based proteins, they capture the essence of fish with their savory flavors and satisfying texture. Originating from Asian cuisine, particularly popular in dishes like hot pot and noodle soups, these fish balls are versatile and can be enjoyed in countless recipes. Packed with vitamins and minerals, they offer a healthier option for seafood lovers, being low in saturated fats and cholesterol. Great for anyone looking to reduce their meat intake while indulging in bold flavors, Artificial Fish Balls are the perfect fusion of taste and nutrition.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 41.4%
Carbs: 27.6%