One cup of Arroz verde is around 236.2 grams and contains approximately 279.2 calories, 4.2 grams of protein, 11.9 grams of fat, and 39.4 grams of carbohydrates.
Arroz Verde is a vibrant and aromatic dish from the heart of Mexican cuisine. This delightful rice is cooked with fresh ingredients like cilantro, green chiles, and garlic, infusing it with a rich, herby flavor. Often paired with vegetables such as peas and bell peppers, Arroz Verde not only tantalizes your taste buds but also offers a healthy dose of nutrients. Packed with fiber and vitamins, it makes for a nutritious side dish or a satisfying main course. Elevate your meal with this colorful, wholesome tribute to traditional Mexican cooking!
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Nutrition Information
Calories |
279.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 664.6 mg | 28% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 0.4 g | 1% | |
| Sugars | 1.9 g | ||
| protein | 4.2 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
