1 serving (200 grams) contains 250 calories, 7.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 41.2 g | 14% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 8.2 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Arroz de forno cremoso
Arroz de Forno Cremoso is a comforting Brazilian baked rice dish that combines layers of creamy, cheesy goodness with a variety of nutritious and flavorful ingredients. Typically featuring fluffy white rice, shredded chicken or ham, tomato sauce, cream cheese, and grated mozzarella, this dish is baked to golden perfection for an appealing crust. Though indulgent, it can provide a source of protein and energy from the chicken and rice. Vegetables like peas, carrots, and corn are often incorporated, adding vitamins and fiber for a balanced touch. The recipe is customizable, allowing lighter options like brown rice and low-fat dairy for a healthier spin. While its creamy texture and rich cheese content make it a satisfying treat, moderation is recommended due to its higher calorie and fat content. Originating in Brazilian cuisine, Arroz de Forno Cremoso exemplifies the country's love of hearty, home-cooked comfort food.
