One cup of Arroz blanco japones is around 200 grams and contains approximately 260 calories, 4.8 grams of protein, 0.4 grams of fat, and 57.4 grams of carbohydrates.
Arroz Blanco Japones is a delightful Japanese short-grain rice known for its sticky texture and slightly sweet flavor. Often enjoyed in sushi, donburi, or as a side dish, this versatile rice is a staple in Japanese cuisine. Its unique composition makes it gluten-free and rich in essential vitamins and minerals, offering a wholesome source of energy. With a high starch content, it holds moisture beautifully, making every bite satisfying and flavorful. Perfect for enhancing any meal, Arroz Blanco Japones is not just a food, but a culinary experience that brings the heart of Japan to your table.
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Nutrition Information
Calories |
260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrates | 57.4 g | 20% | |
| Dietary Fiber | 0.8 g | 2% | |
| Sugars | 0.2 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6 mg | 0% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 70 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
