One cup of Arrabiata penne with cheese is around 235.3 grams and contains approximately 353.0 calories, 12.0 grams of protein, 9.4 grams of fat, and 59.0 grams of carbohydrates.
Arrabiata Penne With Cheese is a fiery, Italian-inspired dish that marries al dente penne pasta with a zesty arrabiata sauce, made from ripe tomatoes, garlic, and a kick of red pepper flakes. Topped with a generous layer of melted cheese, this comforting meal is perfect for spice lovers. While it delivers rich flavors, it also offers a satisfying dose of carbohydrates for energy. Pair this dish with a fresh side salad for added nutrients, making it a delightful, though indulgent, treat. Experience the bold taste of Italy right at your table!
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Nutrition Information
Calories |
353.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 706 mg | 30% | |
| Total Carbohydrates | 59.0 g | 21% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.1 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.0 mg | 4% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 471 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
