Nutrition Facts for Arrabiata pasta
Image of Arrabiata pasta

Arrabiata pasta

Item Rating: 71/100

One cup of Arrabiata pasta is around 235 grams and contains approximately 353 calories, 12 grams of protein, 9.4 grams of fat, and 59 grams of carbohydrates.

Arrabiata Pasta is a vibrant and flavorful dish hailing from the heart of Italian cuisine. This classic recipe features al dente pasta drenched in a spicy tomato sauce made from fresh tomatoes, garlic, and a kick of red chili flakes. The heat from the chilies perfectly complements the sweetness of the tomatoes, creating a tantalizing balance. Not only is it delicious, but it’s also a healthier option, rich in lycopene from the tomatoes and offering a hearty dose of nutrients. With every bite, you experience the authentic taste of Italy, making Arrabiata Pasta a delightful favorite for spice lovers everywhere!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 9.4118g 0%
Saturated Fat 1.7647g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 7.0588g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 12.8%
Carbs: 64.1%