1 serving (30 grams) contains 70 calories, 2.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 480 mg | 20% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0 mg | 0% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Arla cream cheese
Arla Cream Cheese is a smooth and creamy spread made from natural ingredients, including milk, cream, and a touch of salt. Originating from Scandinavian dairy traditions, this versatile product is a favorite in both sweet and savory dishes worldwide. Its mild flavor and velvety texture make it perfect for spreading on bagels, stirring into sauces, or using as a base for cheesecakes. Packed with calcium and protein, Arla Cream Cheese offers nutritional benefits that support bone and muscle health. Crafted without artificial additives or preservatives, it aligns with a clean-label philosophy. However, its richness also means it contains saturated fat, so moderation is key for those watching their fat intake. Offering a balance of flavor and quality, Arla Cream Cheese is an excellent addition to your kitchen for indulgent yet mindful eating.
