Nutrition Facts for Argula salat goat cheese
Image of Argula salat goat cheese

Argula salat goat cheese

Item Rating: 68/100

One cup of Argula salat goat cheese is around 238 grams and contains approximately 357 calories, 14 grams of protein, 29 grams of fat, and 14 grams of carbohydrates.

Argula Salat Goat Cheese is a deliciously creamy cheese made from rich, high-quality goat's milk, blended with fresh, zesty herbs and a hint of tangy lemon. This artisanal cheese hails from the heart of Mediterranean cuisine, where the balance of flavors brings a burst of freshness to your dishes. Packed with protein and calcium, it's a healthy choice for any meal, aiding digestion and offering a lower lactose option for dairy lovers. Enjoy it crumbled over salads, spread on crusty bread, or paired with seasonal fruits for a delightful taste experience. Elevate your culinary creations with Argula Salat Goat Cheese today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 28.5714g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 35.7143mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 14.2857g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 3.5714mg 0%
Potassium 833.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 15.4%
Carbs: 15.4%