Arequipe
One cup of Arequipe is around 240 grams and contains approximately 768 calories, 14 grams of protein, 19 grams of fat, and 132 grams of carbohydrates.
Arequipe is a rich caramel spread, originating from Colombia, made from simple ingredients like milk, sugar, and baking soda. Its smooth, creamy texture and sweet, luscious flavor make it a beloved treat in Latin American cuisine. Often enjoyed on toast, pancakes, or as a dip for fruits, Arequipe is a delightful indulgence. While it provides energy and a touch of sweetness, it’s important to enjoy it in moderation due to its sugar content. Treat yourself to Arequipe — a taste of tradition and sweetness from the heart of Colombia!
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