1 serving (300 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
196.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 3.1 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 472.4 mg | 20% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 3.9 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.0 mg | 4% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ardei Umpluti, or Romanian stuffed peppers, is a traditional dish cherished for its rich flavors and satisfying composition. It features bell peppers filled with a savory mixture of ground pork or beef, rice, onions, and spices, then simmered in a tangy tomato sauce. Originating from Romanian cuisine, this comforting dish often strikes a balance between robustness and simplicity. Nutritionally, it provides protein from the meat and essential vitamins from the peppers, such as vitamin C and A. The rice offers carbohydrates for energy, while the tomato sauce adds antioxidants like lycopene. While delicious, it can be calorie-dense, especially if made with fatty meats or excess oil. Variations often substitute pork with leaner meats or incorporate more vegetables for a healthier alternative. Perfect as a hearty main course, Ardei Umpluti is a flavorful reflection of central European culinary traditions.