Apricot jam

Item Rating: 51/100

One cup of Apricot jam is around 320 grams and contains approximately 800 calories, 0 grams of protein, 0 grams of fat, and 208 grams of carbohydrates.

Apricot Jam is a deliciously sweet spread made from ripe, sun-kissed apricots, sugar, and a hint of lemon juice for that perfect balance of tartness. Originating from Middle Eastern and Mediterranean cuisines, this delightful jam captures the essence of summer in every jar. Packed with vitamins A and C, it’s a nutritious way to enjoy fruit, although it does contain sugar, so it’s best in moderation. Whether spread on toast, drizzled over yogurt, or used in baking, Apricot Jam adds a burst of flavor that takes your dishes to the next level. Indulge in the taste of sunshine!

Nutrition Facts

Serving size	(320g)

Amount per serving	% Daily Value*
Calories	800

Total Fat 0g	0%
Saturated Fat g	0%
Polyunsaturated Fat g
Cholesterol mg	0%
Sodium 0mg	0%
Total Carbohydrate 208g	0%
Dietary Fiber g	0%
Total Sugars 208g
Protein 0g	0%

Vitamin D IU	0%
Calcium mg	0%
Iron mg	0%
Potassium mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.0%

Carbs: 100.0%