One cup of Apricot jam biscuit is around 236.2 grams and contains approximately 944.9 calories, 7.9 grams of protein, 39.4 grams of fat, and 141.7 grams of carbohydrates.
Apricot Jam Biscuit is a delightful treat that combines the sweetness of ripe apricots with a buttery, flaky biscuit. Originating from traditional baking practices, these biscuits are often enjoyed in European tea times, bringing a touch of nostalgia to every bite. Made with wholesome ingredients like whole grain flour and real fruit jam, they offer a satisfying balance of flavors. While they are a delicious indulgence, the natural fruit provides a hint of vitamins and antioxidants, making them a tasty option for a midday snack. Enjoy a touch of sweet sophistication with every delicious bite!
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 551.2 mg | 23% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 78.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
