Nutrition Facts for Apricot ice cream
Image of Apricot ice cream

Apricot ice cream

Item Rating: 52/100

One cup of Apricot ice cream is around 238 grams and contains approximately 493 calories, 8.3 grams of protein, 25 grams of fat, and 59 grams of carbohydrates.

Apricot Ice Cream is a delightful fusion of sweet, sun-ripened apricots and creamy dairy, capturing the essence of summer in every scoop. Originating from the Mediterranean, this refreshing treat combines real apricot puree with a velvety base, offering a burst of fruity flavor that's hard to resist. With a hint of natural sweetness and a lower fat content compared to traditional ice creams, it's a guilt-free indulgence. Packed with vitamins A and C, Apricot Ice Cream not only satisfies your sweet tooth but also nourishes your body. Treat yourself today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 492.8571
Total Fat 24.7619g 0%
Saturated Fat 15.4762g 0%
Polyunsaturated Fat g
Cholesterol 104.7619mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 58.5714g 0%
Dietary Fiber 1.6667g 0%
Total Sugars 50.4762g
Protein 8.3333g 0%
Vitamin D 95.2381IU 0%
Calcium 285.7143mg 0%
Iron 0.4762mg 0%
Potassium 428.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.4%
Protein: 6.8%
Carbs: 47.8%