One cup of Apricot coulis is around 238.1 grams and contains approximately 190.5 calories, 1.2 grams of protein, 0.2 grams of fat, and 47.6 grams of carbohydrates.
Apricot Coulis is a vibrant and velvety fruit sauce made primarily from fresh apricots, sugar, and a hint of lemon juice. Originating from French cuisine, this delightful coulis captures the essence of ripe apricots, bringing a sweet and slightly tangy flavor to desserts. Packed with vitamins A and C, apricots offer a healthy boost, while the coulis is low in calories and free from artificial additives. Perfect as a topping for ice cream, panna cotta, or pancakes, Apricot Coulis elevates any dish with its luscious texture and vibrant color. Enjoy a taste of summer in every spoonful!
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Nutrition Information
Calories |
190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2.4 mg | 0% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 42.9 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.0 mg | 2% | |
| Iron | 1 mg | 5% | |
| Potassium | 617 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
