Nutrition Facts for Aprcot jam
Image of Aprcot jam

Aprcot jam

Item Rating: 53/100

One cup of Aprcot jam is around 238 grams and contains approximately 595 calories, 0 grams of protein, 0 grams of fat, and 155 grams of carbohydrates.

Apricot Jam is a delightful spread made from ripe, sun-kissed apricots, sugar, and a touch of lemon juice, capturing the essence of summer in every jar. Originating from Mediterranean cuisine, this sweet and tangy jam is perfect for elevating your breakfast, whether it's slathered on toast or dolloped on yogurt. Rich in vitamins A and C, apricot jam not only satisfies your sweet tooth but also supports your immune health. So, indulge in this wholesome treat, knowing you're enjoying a taste of sunshine packed with goodness!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 59.5238mg 0%
Total Carbohydrate 154.7619g 0%
Dietary Fiber 2.381g 0%
Total Sugars 119.0476g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%