1 serving (68 grams) contains 150 calories, 7.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
520.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.1 g | 57% | |
| Saturated Fat | 15.6 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 121.5 mg | 40% | |
| Sodium | 1319.4 mg | 57% | |
| Total Carbohydrates | 3.5 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 24.3 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 34.7 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Applegate sausage
Applegate Sausage is crafted with a focus on simple, wholesome ingredients, offering a flavorful option for breakfast, lunch, or dinner. Made from high-quality meats like antibiotic-free pork and beef, the sausages are minimally processed and seasoned with natural spices for a classic, savory taste that complements American and European cuisine. Free from artificial preservatives, added nitrates, and fillers, Applegate Sausage prioritizes clean eating while delivering delicious protein. Many varieties are gluten-free and cater to those seeking a balanced diet. This product is a good source of protein, though it may contain moderate amounts of sodium and fat, depending on the recipe. Perfect for a hearty start to your day or as a versatile ingredient for recipes, Applegate Sausage combines traditional flavors with a commitment to better food practices, making it a favorite for those mindful of their nutritional choices.
