1 serving (30 grams) contains 60 calories, 0.0 grams of protein, 4.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 31.5 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15.7 mg | 1% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apple vinaigrette is a tangy, lightly sweet dressing crafted from apple cider vinegar, olive oil, fresh apple puree or juice, and a blend of seasonings such as mustard, honey, and herbs. Often associated with modern American or European cuisine, it pairs well with salads, roasted vegetables, or as a marinade for proteins. Its base ingredient, apple cider vinegar, is renowned for its potential digestive benefits and ability to regulate blood sugar. Olive oil provides healthy monounsaturated fats that support heart health, while honey offers natural sweetness without refined sugar. However, the calorie content can rise if used excessively, especially in versions with added sugars or higher oil ratios. For a healthier option, opt for recipes using minimal sweeteners and heart-healthy oils. Apple vinaigrette is a flavorful way to enhance meals while incorporating wholesome, natural ingredients.