1 serving (125 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 15.1 g | 75% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 283.0 mg | 12% | |
| Total Carbohydrates | 75.5 g | 27% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 47.2 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.5 mg | 5% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Apple torte
Apple Torte is a classic dessert often associated with European, particularly German and Austrian, cuisine. This indulgent treat typically features a rich crust made from buttery pastry or shortbread, layered with sweet and tart apples, and occasionally topped with cinnamon, sugar, and nuts. Variations may include a custard or cream filling for added decadence. Apples, the star ingredient, offer dietary fiber and vitamin C, making them a healthy component of the dish. However, the addition of butter, sugar, and refined flour contributes to higher amounts of fat, sugar, and calories, which can be less favorable for balanced nutrition. Apple Torte is best enjoyed in moderation or adapted with lighter ingredients for a healthier twist. Its comforting flavors and textures make it a popular dessert for gatherings and festive occasions.
