1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Apple tartalette
Apple Tartalette is a delicate dessert originating from French cuisine, known for its balance of sweetness and crisp texture. This small pastry features a buttery, flaky crust filled with tender slices of fresh apples, typically seasoned with cinnamon, vanilla, and a touch of sugar. Some variations include a rich almond cream or a drizzle of caramel for added indulgence. Apples, the star ingredient, are a natural source of dietary fiber and antioxidants, supporting heart health and digestion. However, the tartalette's pastry and sweeteners can add refined sugars and saturated fats, making it a treat best enjoyed in moderation. With its blend of fruity freshness and warm spices, the Apple Tartalette is a comforting snack or dessert with both artful simplicity and indulgent flair.
