1 serving (125 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
500 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20 g | 25% | |
Saturated Fat | 10 g | 50% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40 mg | 13% | |
Sodium | 300 mg | 13% | |
Total Carbohydrates | 70 g | 25% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 40 g | ||
protein | 6 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 40 mg | 3% | |
Iron | 1 mg | 5% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apple Tart Slice is a classic dessert rooted in European cuisine, particularly French patisserie traditions. This delectable slice features a buttery shortcrust pastry base, layered with thinly-sliced apples, a touch of sugar, and often a hint of cinnamon for added warmth. The apples, rich in fiber and vitamins like Vitamin C, provide a natural sweetness and a refreshing contrast to the pastry. While the tart is relatively light compared to cream-filled desserts, its sugar content can be a consideration for those monitoring calorie intake. Some versions are glazed with apricot jam or topped with powdered sugar for added elegance. As a treat, it strikes a balance between indulgence and simplicity, showcasing the wholesome flavors of baked apples while delivering the satisfying crunch of a well-baked crust. Enjoy it as an occasional delight alongside coffee or tea for a comforting yet refined experience.