1 serving (125 grams) contains 320 calories, 3.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
608.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.5 g | 36% | |
| Saturated Fat | 11.4 g | 57% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 19.0 mg | 6% | |
| Sodium | 475.3 mg | 20% | |
| Total Carbohydrates | 85.6 g | 31% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 38.0 g | ||
| protein | 5.7 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.0 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 190.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Apple pie slice
Apple pie is a classic dessert rooted in European-American cuisine, celebrated for its comforting flavors and rich history. A slice typically consists of a buttery, flaky crust encasing a filling of sliced apples, sugar, cinnamon, and nutmeg. Some variations may include additional ingredients such as lemon juice, butter, or cornstarch to enhance texture and flavor. Apples provide fiber, vitamin C, and antioxidants, contributing to its nutritional value, while spices like cinnamon offer potential anti-inflammatory benefits. However, apple pie slices can be high in added sugars, fats, and calories, especially if topped with extras like whipped cream or ice cream. Moderation is key to enjoying its sweet, spiced goodness without compromising dietary balance. Whether served warm or cold, an apple pie slice is a nostalgic treat perfect for holidays and special occasions.
