Apple fry pie

Apple fry pie

Dessert

Item Rating: 59/100

1 serving (100 grams) contains 265 calories, 3.0 grams of protein, 12.0 grams of fat, and 37.0 grams of carbohydrates.

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631.0
calories
7.1
protein
88.1
carbohydrates
28.6
fat

Nutrition Information

1 cup (238.1g)
Calories
631.0
% Daily Value*
Total Fat 28.6 g 36%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0 g
Cholesterol 11.9 mg 3%
Sodium 500 mg 21%
Total Carbohydrates 88.1 g 32%
Dietary Fiber 4.8 g 17%
Sugars 35.7 g
protein 7.1 g 14%
Vitamin D 0 mcg 0%
Calcium 23.8 mg 1%
Iron 1.9 mg 10%
Potassium 214.3 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat

Source of Calories

55.2%
4.5%
40.3%
Fat: 257 cal (40.3%)
Protein: 28 cal (4.5%)
Carbs: 352 cal (55.2%)

About Apple fry pie

Apple Fry Pie is a sweet, indulgent pastry rooted in American comfort food traditions, often associated with Amish or Midwestern cuisine. This handheld dessert features flaky, golden-brown dough encasing a filling made from tender, spiced apples cooked with sugar and cinnamon. Typically deep-fried until crisp, the pie offers a satisfying combination of textures and warm, cozy flavors. While the apples provide dietary fiber, vitamin C, and antioxidants, the frying process and added sugars contribute to high calorie and fat content, making it a treat best enjoyed in moderation. Some variations may feature baking or reduced sugar for a lighter alternative. Perfect for autumn gatherings or as a nostalgic snack, Apple Fry Pie balances homestyle sweetness with an inviting simplicity.