1 serving (85 grams) contains 300 calories, 3.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 694.4 mg | 30% | |
Total Carbohydrates | 111.1 g | 40% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 41.7 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 2.8 mg | 15% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apple fritters are a popular treat often found in American and European cuisines, celebrated for their warm, comforting flavors. Made by folding chunks of fresh apples into a sweet batter, these fritters are typically spiced with cinnamon and nutmeg before being deep-fried to golden perfection. A dusting of powdered sugar or a glaze adds to their sugary appeal. While the inclusion of apples provides a source of vitamins and dietary fiber, the frying process and added sugars can contribute to higher fat and calorie content, making them more indulgent than health-focused. Traditionally enjoyed as a breakfast item or dessert, apple fritters are best consumed in moderation as a special treat. Their crisp exterior and tender, fruit-filled interior make them a quintessential comfort food, showcasing the balance of sweet, spicy, and fruity flavors.