1 serving (150 grams) contains 300 calories, 6.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 31.5 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 126.2 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Apple Custard Filled Egg Waffle is a fusion treat inspired by the popular Hong Kong street food, known for its iconic bubbly texture. The batter is crafted with flour, sugar, eggs, milk, and baking powder, forming the waffle’s crisp yet pillowy structure. Inside, a luscious filling of creamy custard and diced apples offers a balance of sweetness and subtle tartness. Apples provide a dose of dietary fiber and vitamin C, adding a healthier dimension to this indulgence. While the custard brings richness, it’s higher in sugar and fats, so portion control is key for a balanced treat. Perfect as a dessert or snack, this specialty combines the playful essence of Asian-style waffles with the familiar comfort of baked apple desserts. Enjoy it fresh for maximum flavor and crunch!