Nutrition Facts for Apple crisp with ice cream
Image of Apple crisp with ice cream

Apple crisp with ice cream

Item Rating: 58/100

One cup of Apple crisp with ice cream is around 235 grams and contains approximately 412 calories, 4.7 grams of protein, 18 grams of fat, and 65 grams of carbohydrates.

Apple Crisp With Ice Cream is a delightful dessert that perfectly blends warm, spiced apples with a crispy, buttery oat topping. Originating from the classic American cuisine, this treat boasts a comforting home-baked flavor. As you dig in, the sweetness of the caramelized apples pairs beautifully with creamy vanilla ice cream, creating a warm and cool contrast that’s irresistible. While apples offer vitamins and fiber, the added sugar and butter mean this indulgence is best enjoyed in moderation. Topped off with a sprinkle of cinnamon, Apple Crisp With Ice Cream is the ultimate cozy dessert to satisfy your cravings!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 176.4706mg 0%
Total Carbohydrate 64.7059g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 41.1765g
Protein 4.7059g 0%
Vitamin D 0IU 0%
Calcium 94.1176mg 0%
Iron 1.1765mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.4%
Protein: 4.3%
Carbs: 59.3%