1 serving (85 grams) contains 310 calories, 3.0 grams of protein, 16.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
861.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 44.4 g | 56% | |
Saturated Fat | 19.4 g | 96% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 916.7 mg | 39% | |
Total Carbohydrates | 111.1 g | 40% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 55.6 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 27.8 mg | 2% | |
Iron | 3.3 mg | 18% | |
Potassium | 138.9 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Apple Crisp Donut from Dunkin’ Donuts is a seasonal treat inspired by classic American autumn flavors. This donut features a soft, yeast-raised base, topped with a sweet apple filling that mimics the taste of traditional apple crisp dessert. The topping includes a crumbly streusel-like mixture, adding texture and warmth, while a drizzle of icing completes its indulgent appearance. While the donut contains comforting flavors of baked apple and cinnamon, it is primarily a high-calorie, sugary item, making it a less nutritious choice than other alternatives. Packed with refined carbohydrates and added sugars, it’s best enjoyed in moderation. The inclusion of apples delivers some trace nutrients like vitamin C and fiber, though its benefits are outweighed by its heavy use of sugar and fats. This donut is a delightful, nostalgic indulgence for fans of holiday-inspired baked goods but offers limited health advantages.