Apple cinnamon pancake

Apple cinnamon pancake

Breakfast

Item Rating: 64/100

1 serving (100 grams) contains 200 calories, 4.0 grams of protein, 5.0 grams of fat, and 35.0 grams of carbohydrates.

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476.2
calories
9.5
protein
83.3
carbohydrates
11.9
fat

Nutrition Information

1 cup (238.1g)
Calories
476.2
% Daily Value*
Total Fat 11.9 g 15%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 714.3 mg 31%
Total Carbohydrates 83.3 g 30%
Dietary Fiber 4.8 g 17%
Sugars 28.6 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 190.5 mg 14%
Iron 3.6 mg 20%
Potassium 285.7 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

69.7%
7.9%
22.4%
Fat: 107 cal (22.4%)
Protein: 38 cal (7.9%)
Carbs: 333 cal (69.7%)

About Apple cinnamon pancake

Apple Cinnamon Pancakes are a delicious fusion of classic American breakfast fare with the warm, comforting flavors of autumn. Made from a batter of flour, eggs, milk, and baking powder, these pancakes are enhanced with fresh, sautéed apple slices and a sprinkling of fragrant cinnamon. Often topped with maple syrup or a light dusting of powdered sugar, they offer a balance of sweetness and spice. Apples contribute natural fiber and vitamins like C and potassium, while cinnamon adds antioxidant properties and promotes blood sugar regulation. These pancakes provide energy from carbohydrates and protein, but the addition of syrup or heavy toppings can increase sugar and calorie content. Health-conscious eaters can opt for whole-grain flour and less sweetener to boost nutritional value. Perfect for cozy mornings, this dish embodies the essence of seasonal comfort food with opportunities to tailor its health benefits to individual preferences.