1 serving (113 grams) contains 340 calories, 4.0 grams of protein, 14.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
708.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.2 g | 37% | |
Saturated Fat | 7.3 g | 36% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 72.9 mg | 24% | |
Sodium | 583.3 mg | 25% | |
Total Carbohydrates | 104.2 g | 37% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 58.3 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 3.1 mg | 17% | |
Potassium | 250 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Warm and comforting, the Apple Cinnamon Muffin is a classic bakery treat inspired by American cuisine. Made with fresh apple chunks, fragrant cinnamon, and wholesome flour, these muffins offer a delightful balance of natural sweetness and spice. Typically, their ingredients include eggs, butter or oil, milk, sugar, and baking powder, which lend them a moist and tender texture. Apples contribute natural fiber and vitamins, while cinnamon provides antioxidants and anti-inflammatory properties. Some versions incorporate whole wheat flour or oats for added nutrition. However, they can be high in sugar and calories depending on the recipe, so moderation is recommended. Perfect for breakfast or a mid-day snack, Apple Cinnamon Muffins embody a blend of nourishment and indulgence, appealing to both health-conscious eaters and dessert lovers alike.