1 serving (85 grams) contains 300 calories, 3.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 13.9 g | 69% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 694.4 mg | 30% | |
Total Carbohydrates | 111.1 g | 40% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 55.6 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Apple Cinnamon Donut is a delightful fusion of warm, spiced flavors and sweet indulgence. Inspired by classic American fall desserts, this treat features a soft, airy dough infused with cinnamon and diced real apples for a burst of natural sweetness. The donut is lightly fried to achieve its signature golden-brown exterior, and often dusted with a hint of cinnamon sugar for added flavor. While the fresh apples provide some fiber and natural fruit sweetness, the donut itself is primarily a source of refined carbohydrates and sugars, making it a less healthy option when consumed in excess. As a traditional seasonal favorite, it’s best enjoyed as an occasional treat to savor its comforting, autumn-inspired flavors.