1 serving (95 grams) contains 250 calories, 9.0 grams of protein, 1.5 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.7 g | 4% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 25 g | ||
| protein | 22.5 g | 45% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50.0 mg | 3% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Apple cinnamon bagel
Introducing the Apple Cinnamon Bagel, a delightful twist on the classic bagel inspired by comforting autumn flavors. This bagel is crafted with a blend of hearty wheat flour, fragrant ground cinnamon, and real apple pieces, baked to golden perfection. Originating from the fusion of traditional Jewish bagel-making techniques with nostalgic flavors, it reflects the multicultural influence on modern baked goods. Packed with fiber from the apples and wheat, it offers a wholesome boost, while cinnamon provides natural antioxidants. However, its sweetness, often supplemented by added sugars, contributes to a higher calorie count, so moderation is key. Perfect on its own or paired with cream cheese, this bagel captures the essence of homemade warmth and seasonal indulgence while balancing taste and dietary considerations.
