Nutrition Facts for Apple cider vinegar with mother
Image of Apple cider vinegar with mother

Apple cider vinegar with mother

Item Rating: 81/100

One cup of Apple cider vinegar with mother is around 237 grams and contains approximately 47 calories, 0 grams of protein, 0 grams of fat, and 1.6 grams of carbohydrates.

Apple Cider Vinegar With Mother is a natural, unfiltered vinegar made from crushed organic apples and enriched with beneficial strands of proteins, enzymes, and friendly bacteria known as “the Mother.” Originating from centuries-old traditions, this tangy staple is a key ingredient in various cuisines, adding a unique flavor to dressings, marinades, and even beverages. Packed with acetic acid, it may help support digestion, regulate blood sugar levels, and promote weight management. Incorporating Apple Cider Vinegar With Mother into your daily routine could unlock a world of health benefits while elevating your culinary creations. Experience the power of nature in every drop!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 47.3176
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.8862mg 0%
Total Carbohydrate 1.5773g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5773g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 15.7726mg 0%
Iron 0mg 0%
Potassium 173.4979mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%