1 serving (240 grams) contains 120 calories, 0.1 grams of protein, 0.3 grams of fat, and 28.0 grams of carbohydrates.
Calories |
120 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.3 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 10.0 mg | 0% | |
Total Carbohydrates | 28.0 g | 10% | |
Dietary Fiber | 0.5 g | 1% | |
Sugars | 24 g | ||
protein | 0.1 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20.0 mg | 1% | |
Iron | 0.1 mg | 0% | |
Potassium | 250.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apple Cider and Hazelnut Dressing is a flavorful blend that combines tangy apple cider vinegar with the nutty richness of hazelnuts. Typically crafted with ingredients like olive oil, Dijon mustard, honey, and a hint of garlic, this dressing offers a balanced profile of sweet, savory, and acidic notes. Originating from a fusion of European culinary traditions, particularly French and Italian, it pairs beautifully with leafy greens, roasted vegetables, and grain-based salads. Apple cider vinegar is known for its potential digestive health benefits and may help regulate blood sugar levels, while hazelnuts provide healthy fats, vitamin E, and antioxidants. However, the dressing may contain added sugars or higher calorie content depending on preparation, so portion control is advised for those monitoring their intake. This versatile dressing brings both flavor and a touch of nutritional benefit to your dishes, making it a sophisticated addition to your pantry.