Apple cake with crumbles

Item Rating: 52/100

One cup of Apple cake with crumbles is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.

Apple Cake With Crumbles is a delightful dessert that marries the sweet and tart flavors of fresh apples with a rich, buttery crumble topping. This classic treat hails from traditional American cuisine, often enjoyed during the fall season when apples are at their peak. Made with wholesome ingredients like whole wheat flour and natural sweeteners, it offers a healthier twist without sacrificing taste. The cake is moist, fluffy, and packed with the goodness of apples, providing essential vitamins and fiber. While it’s a luxurious indulgence, the inclusion of fruit keeps it grounded as a comforting, nostalgic favorite. Enjoy a slice with a dollop of whipped cream or a scoop of vanilla ice cream!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 23.8095g	0%
Saturated Fat 11.9048g	0%
Polyunsaturated Fat g
Cholesterol 71.4286mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 95.2381g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 59.5238g
Protein 7.1429g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 2.381mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.4%

Protein: 4.6%

Carbs: 61.1%