Nutrition Facts for Apple butter pumpkin pie
Image of Apple butter pumpkin pie

Apple butter pumpkin pie

Item Rating: 56/100

One cup of Apple butter pumpkin pie is around 250 grams and contains approximately 600 calories, 8 grams of protein, 24 grams of fat, and 90 grams of carbohydrates.

Apple Butter Pumpkin Pie is a delightful twist on a classic favorite, blending the rich flavors of spiced pumpkin with the sweet depth of apple butter. This delicious pie features a buttery, flaky crust that cradles a creamy filling made from wholesome ingredients like real pumpkin, apple butter, and a perfect blend of warming spices like cinnamon and nutmeg. Originating from American tradition, this dessert captures the essence of fall with every bite. While it offers a treat of rich flavors, it’s also a source of vitamins from the pumpkin and antioxidant-rich apples, making it a satisfying choice for your holiday gatherings. Enjoy the festive taste of Apple Butter Pumpkin Pie and warm your heart this season!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 600
Total Fat 24g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 80mg 0%
Sodium 500mg 0%
Total Carbohydrate 90g 0%
Dietary Fiber 6g 0%
Total Sugars 60g
Protein 8g 0%
Vitamin D 0IU 0%
Calcium 100mg 0%
Iron 3mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.5%
Protein: 5.3%
Carbs: 59.2%