1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 48 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Apple biscuits
Apple biscuits are a delightful baked treat combining soft, buttery dough with the natural sweetness of apples. Typically made with ingredients such as flour, sugar, butter, baking powder, milk, and fresh apple pieces, these biscuits strike a balance between indulgence and homemade comfort. Inspired by traditional American and European baking practices, they are often enjoyed as part of breakfast or snack culture. Apples contribute fiber, vitamins, and natural antioxidants, lending a wholesome touch to each bite. However, the presence of sugar and butter indicates moderation is key if you’re watching added sugars or saturated fats. They pair beautifully with tea, coffee, or even a light yogurt for a mix of textures and flavors. Apple biscuits celebrate simplicity and seasonal fruits, offering a versatile treat suited for gatherings or quiet moments alike.
