One cup of Apfelstrudel is around 236.7 grams and contains approximately 650 calories, 7.7 grams of protein, 26.7 grams of fat, and 97.3 grams of carbohydrates.
Apfelstrudel is a delightful pastry hailing from Austria, packed with sweet, spiced apples, cinnamon, and sugar, all wrapped in a thin, flaky dough. Often enjoyed warm, it's a comforting dessert that evokes tradition and craftsmanship. While it's rich in flavor, the pastry is also high in carbohydrates and sugar, making it a treat best enjoyed in moderation. However, apples provide essential vitamins and fiber, adding a hint of healthfulness to this indulgent dish. Whether served with a dusting of powdered sugar or a scoop of vanilla ice cream, Apfelstrudel remains a beloved classic in Austrian cuisine.
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Nutrition Information
Calories |
650 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.7 g | 34% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 14.3 mg | 4% | |
| Sodium | 319.7 mg | 13% | |
| Total Carbohydrates | 97.3 g | 35% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 61.0 g | ||
| protein | 7.7 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 352.7 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
