One cup of Apfelkuchen is around 237.7 grams and contains approximately 1085.3 calories, 7.8 grams of protein, 49.1 grams of fat, and 149.9 grams of carbohydrates.
Apfelkuchen is a delightful German apple cake that features tender, spiced apples nestled in a buttery, flavorful batter. Traditionally made with fresh, tart apples like Granny Smith, this cake showcases the perfect balance of sweetness and acidity. Originating from Germany, it’s a beloved dessert often enjoyed during the cooler months or at festive gatherings. While it’s indulgent with its sweet glaze and crumbly texture, you can also make it healthier by using whole grain flour and reducing added sugars. Whether served warm or at room temperature, Apfelkuchen is a comforting treat that embodies the spirit of home baking.
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Nutrition Information
Calories |
1085.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.1 g | 62% | |
| Saturated Fat | 12.9 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 183.5 mg | 61% | |
| Sodium | 1230.0 mg | 53% | |
| Total Carbohydrates | 149.9 g | 54% | |
| Dietary Fiber | 5.2 g | 18% | |
| Sugars | 121.4 g | ||
| protein | 7.8 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 124.0 mg | 9% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 615.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
