Apfel kuchen

Apfel kuchen

Dessert

Item Rating: 58/100

1 serving (125 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.

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475.3
calories
5.7
protein
66.5
carbohydrates
19.0
fat

Nutrition Information

1 cup (237.6g)
Calories
475.3
% Daily Value*
Total Fat 19.0 g 24%
Saturated Fat 9.5 g 47%
Polyunsaturated Fat 0 g
Cholesterol 57.0 mg 19%
Sodium 285.2 mg 12%
Total Carbohydrates 66.5 g 24%
Dietary Fiber 3.8 g 13%
Sugars 38.0 g
protein 5.7 g 11%
Vitamin D 0 mcg 0%
Calcium 57.0 mg 4%
Iron 1.9 mg 10%
Potassium 228.1 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

57.9%
5.0%
37.2%
Fat: 171 cal (37.2%)
Protein: 22 cal (5.0%)
Carbs: 266 cal (57.9%)

About Apfel kuchen

Apfel Kuchen, or Apple Cake, is a traditional German dessert beloved for its balance of sweetness and tartness. This treat is typically made with a moist, spiced cake base featuring flour, sugar, eggs, butter, milk, and baking powder, layered with fresh apple slices that caramelize during baking. Common additions include cinnamon for warmth and a crumb topping or powdered sugar for extra texture and sweetness. Its German origins highlight the use of seasonal fruits and simple ingredients, making it a cherished recipe in homes and bakeries alike. While Apfel Kuchen contains nutrient-rich apples providing fiber and vitamin C, its high sugar and butter content contribute to its indulgent nature, making it more of a dessert than a health food. Moderation is key to enjoying this comforting dish as part of a balanced diet. Perfect for celebrations or with afternoon tea, its wholesome warmth evokes a touch of nostalgia in every bite.