One cup of Aoili is around 216 grams and contains approximately 1909 calories, 0 grams of protein, 216 grams of fat, and 0 grams of carbohydrates.
Aoili is a rich and creamy sauce originating from the Mediterranean, traditionally made with garlic, olive oil, and egg yolks. This flavorful condiment is often used in dishes like seafood, vegetables, and sandwiches, providing a delightful blend of taste and texture. While its base ingredients offer healthy fats and nutrients, it's important to enjoy Aoili in moderation due to its calorie density. Perfect for adding a gourmet touch to your meals, Aoili embodies the essence of Mediterranean cuisine while bringing a burst of flavor to your culinary creations.
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Nutrition Information
Calories |
1909 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 216 g | 276% | |
| Saturated Fat | 32 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
