1 serving (150 grams) contains 350 calories, 22.0 grams of protein, 28.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.2 g | 56% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 3.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 34.7 g | 69% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Angus cheddar patty
The Angus Cheddar Patty is a hearty and flavorful burger staple crafted from premium Angus beef, known for its rich marbling and tender texture. Infused with robust spices and topped with creamy cheddar cheese, this patty embodies classic American cuisine with a delicious twist. High in protein and iron, it supports muscle growth and energy production. However, the cheddar cheese adds saturated fat and sodium, which should be consumed in moderation. Perfect for grilling or pan-frying, it pairs well with whole grain buns, fresh vegetables, and healthier condiments to balance indulgence with nutrition. Enjoy it as part of a balanced meal or as a treat for special occasions.
