1 serving (113 grams) contains 290 calories, 18.0 grams of protein, 23.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
609.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.3 g | 61% | |
| Saturated Fat | 21.0 g | 105% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 136.6 mg | 45% | |
| Sodium | 1092.4 mg | 47% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.1 g | ||
| protein | 37.8 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 210.1 mg | 16% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 525.2 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Angus beef bacon and cheddar pattie
Savor the hearty flavors of the Angus Beef Bacon and Cheddar Pattie, a robust combination of premium Angus beef, smoky bacon, and creamy cheddar cheese. Rooted in American cuisine, this pattie delivers a rich, indulgent experience perfect for burgers or standalone skillet specialties. Made with high-quality Angus beef, it provides protein essential for muscle health and sustained energy. The added bacon contributes a savory, crispy texture, while the cheddar cheese offers calcium for bone strength. However, this pattie is also a source of saturated fat and sodium, which should be consumed in moderation. Ideal for indulgent meals or occasional treats, the Angus Beef Bacon and Cheddar Pattie is a delicious option that pairs with balanced sides for a satisfying dining experience.
