1 serving (150 grams) contains 450 calories, 5.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 3.2 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Angry fries
Angry Fries are a bold snack or side dish packed with intense flavors and fiery heat. Originating from the trend of spicy comfort foods, they typically feature crispy French fries tossed in a hot chili seasoning blend or spicy sauce. Often topped with extras like jalapeños, garlic, and sometimes cheese or ranch drizzle, Angry Fries deliver a satisfying crunch and a kick of heat. While the potatoes provide carbohydrates and some fiber, the dish’s nutritional profile depends on preparation methods. Fries are typically deep-fried, contributing to higher fat and calorie content, and rich sauces can add sodium and saturated fats. For a lighter option, baking the fries or reducing toppings can help balance indulgence with health. Popular in fusion cuisine or as a fiery twist on classic fast food, Angry Fries are perfect for spice lovers craving a flavorful treat.
