1 serving (28 grams) contains 140 calories, 1.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
560 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28 g | 35% | |
Saturated Fat | 2 g | 10% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 360 mg | 15% | |
Total Carbohydrates | 72 g | 26% | |
Dietary Fiber | 8 g | 28% | |
Sugars | 32 g | ||
protein | 4 g | 8% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 1.2 mg | 6% | |
Potassium | 160 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Angie's Kettle Corn is a light and crunchy snack made from simple ingredients: popcorn, sunflower oil, cane sugar, and sea salt. Inspired by traditional kettle corn, which originated in 18th-century America, this treat offers a perfect balance of sweet and salty flavors. It is gluten-free, non-GMO, and contains no artificial additives or trans fats, making it a cleaner snacking option compared to heavily processed snacks. With around 140 calories per serving, Angie's Kettle Corn provides a satisfying bite that won’t derail your diet when enjoyed in moderation. However, its sugar and sodium content may be a consideration for those managing their intake. Whether you're craving a pinch of sweetness or a delicate crunch, Angie's Kettle Corn delivers wholesome qualities with a nostalgic twist, making it a smarter indulgence for mindful snackers.