1 serving (38 grams) contains 100 calories, 3.0 grams of protein, 1.5 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1187.5 mg | 51% | |
| Total Carbohydrates | 112.5 g | 40% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 12.5 g | ||
| protein | 18.7 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 187.5 mg | 14% | |
| Iron | 7.5 mg | 41% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Angelina super loaf bread
Angelina Super Loaf Bread is a hearty and wholesome bakery creation inspired by traditional European bread-making techniques. Made with a blend of whole wheat flour, oat flour, and organic sunflower seeds, this bread is rich in fiber, essential nutrients, and healthy fats. A hint of natural honey adds a touch of sweetness, while sea salt enhances its flavor without overpowering it. Free from artificial preservatives, trans fats, and added sugars, Angelina Super Loaf is a healthier alternative for daily bread consumption. Its dense texture and complex flavor make it ideal for sandwiches, toast, or as an accompaniment to soups and salads. While it offers great nutritional benefits, those monitoring sodium or gluten intake should be mindful, as it contains moderate amounts of both. Packed with wholesome ingredients, this bread is a delicious and nutritious staple for diverse cuisines and modern lifestyles.
