Angelina super loaf bread

Angelina super loaf bread

Grain

Item Rating: 68/100

1 serving (38 grams) contains 100 calories, 3.0 grams of protein, 1.5 grams of fat, and 18.0 grams of carbohydrates.

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625
calories
18.7
protein
112.5
carbohydrates
9.4
fat

Nutrition Information

1 cup (237.5g)
Calories
625
% Daily Value*
Total Fat 9.4 g 12%
Saturated Fat 1.9 g 9%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 1187.5 mg 51%
Total Carbohydrates 112.5 g 40%
Dietary Fiber 6.3 g 22%
Sugars 12.5 g
protein 18.7 g 37%
Vitamin D 0 mcg 0%
Calcium 187.5 mg 14%
Iron 7.5 mg 41%
Potassium 250.0 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

73.8%
12.3%
13.9%
Fat: 84 cal (13.9%)
Protein: 74 cal (12.3%)
Carbs: 450 cal (73.8%)

About Angelina super loaf bread

Angelina Super Loaf Bread is a hearty and wholesome bakery creation inspired by traditional European bread-making techniques. Made with a blend of whole wheat flour, oat flour, and organic sunflower seeds, this bread is rich in fiber, essential nutrients, and healthy fats. A hint of natural honey adds a touch of sweetness, while sea salt enhances its flavor without overpowering it. Free from artificial preservatives, trans fats, and added sugars, Angelina Super Loaf is a healthier alternative for daily bread consumption. Its dense texture and complex flavor make it ideal for sandwiches, toast, or as an accompaniment to soups and salads. While it offers great nutritional benefits, those monitoring sodium or gluten intake should be mindful, as it contains moderate amounts of both. Packed with wholesome ingredients, this bread is a delicious and nutritious staple for diverse cuisines and modern lifestyles.