One cup of Andoule sausage with bell peppers is around 235.3 grams and contains approximately 470.6 calories, 23.5 grams of protein, 35.3 grams of fat, and 11.8 grams of carbohydrates.
Andoule Sausage With Bell Peppers is a flavorful dish that combines spicy, smoky andouille sausage, vibrant bell peppers, and aromatic onions. Rooted in Cajun and Creole cuisine from the heart of Louisiana, this dish bursts with zesty flavors and a delightful robust kick. Packed with protein from the sausage and a rainbow of vitamins from the fresh bell peppers, it makes for a hearty meal. While the sausage adds richness, enjoy it in moderation for a balanced dish. Perfect for a cozy dinner, Andoule Sausage With Bell Peppers is a savory celebration of Southern culinary traditions.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
