1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
452.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.7 mg | 13% | |
Sodium | 1206.3 mg | 52% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 317.5 mg | 24% | |
Iron | 4.0 mg | 22% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Anchovy Pizza Slice combines the robust flavor of cured anchovies with the comforting classic of pizza. Typically prepared in the Italian tradition, this slice features a thin crust topped with tangy tomato sauce, melted mozzarella cheese, and salty anchovy fillets. Anchovies are rich in omega-3 fatty acids, which support heart and brain health, as well as essential vitamins like B12 and minerals such as calcium and iron. However, the high sodium content in anchovies should be considered, especially for individuals monitoring their salt intake. The slice may also contain olive oil and herbs like oregano and basil, adding Mediterranean flair. While a source of protein and healthy fats, this pizza's calorie count can rise depending on cheese quantity and crust type. Anchovy Pizza is a bold, savory choice that brings complex flavors along with nutritional benefits for those enjoying it in moderation.