Anago sushi
Item Rating: 63/100
One cup of Anago sushi is around 231 grams and contains approximately 431 calories, 32 grams of protein, 7.3 grams of fat, and 61 grams of carbohydrates.
Anago Sushi is a delightful Japanese dish featuring tender, broiled eel, known for its rich, savory flavor. Traditionally enjoyed as part of sushi cuisine, this delicacy is often served atop a bed of seasoned rice and drizzled with a sweet soy glaze. Anago, or saltwater eel, is not only a treat for the taste buds, but it's also a healthy choice, rich in omega-3 fatty acids and essential nutrients. Enjoy the umami of Anago Sushi, where tradition meets wholesome dining!
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Nutrition Facts
| Serving size | (230.7692g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 430.8768 |
| Total Fat 7.2621g | 0% |
| Saturated Fat 1.6138g | 0% |
| Cholesterol 38.7305mg | 0% |
| Sodium 1583.1092mg | 0% |
| Total Carbohydrate 61.3232g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 32.2754g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 43.5718mg | 0% |
| Iron 1.4525mg | 0% |
| Potassium 589.0265mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 14.9%
Protein: 29.4%
Carbs: 55.8%